Weybridge kitchens, from Oatlands cottages to St George’s Hill
When W. G. Tarrant began laying out St George’s Hill in 1911, the covenants fixed every plot at an acre or more, and the private estate now has more than 450 properties behind its gates.
Homes on that scale often have more than one oven, a range cooker or an AGA, and a barbecue in the garden. Weybridge also has plenty of flats with one built-in oven, and both get the same thorough clean: a single oven costs £77, a double £110 and a 90cm range cooker £143.
Last updated October 2026.
The town’s housing comes in clear layers. Oatlands, east of the centre, was sold off in stages between 1828 and 1846 after the Duke of York’s estate broke up, and most of the houses in Oatlands village were finished by 1859, helped by the railway station that opened in 1838. Those older houses tend to have small kitchens that have been extended at the back, and the cooker is often a single built-in oven under a hob.
The council built its first homes on the Old Palace Gardens estate between 1923 and 1927, 160 houses in all, and after the Second World War the Weybridge and Walton council built more than a thousand houses across the two towns. Then came the flats. At the 2011 census, the Weybridge South area alone had 908 flats and apartments. In a flat the usual job is one built-in oven with the hob and extractor above it, which is the £117 bundle.
St George’s Hill sits at the other end of the scale. Tarrant’s houses went up through the 1910s and 1920s, many in the Arts and Crafts style, and the estate was closed to the public in 1928. These are the houses where the bigger appliances turn up: ranges, AGAs, warming drawers and a second oven in a tall unit.
Range cookers, AGAs and the second oven
A range cooker is two or three ovens and a grill compartment in one body, with a wide hob on top. A 90cm range is £143 and a 100cm range £167. Each cavity is cleaned the same way as a built-in oven, so the racks and shelf supports come out to soak, along with the inner door glass where the door design allows.
An AGA is different. The ovens are cast iron and the hotplates sit under heavy insulated lids, and a traditional model stays hot all the time.
When you book, we will ask which model you have and whether it can be turned down or off the evening before, because the cast-iron ovens need to be cool enough to work inside. A 2-oven AGA is £143 and a 4-oven AGA £187. The enamel top is cleaned by hand with non-abrasive products, and the lids are wiped and polished.
A lot of larger kitchens also have a second, smaller oven or a separate grill set into a tall unit. Book that as a double oven, at £110.
A traditional AGA stays hot all the time, so the first question is whether it can be turned down the evening before.
Oven cleaning prices in Weybridge
These are the same prices the calculator at the top of this page uses.
| Appliance | Price |
|---|---|
| Single oven | £77 |
| Double oven | £110 |
| Single wide oven | £114 |
| Half range | £73 |
| 90cm range cooker | £143 |
| 100cm range cooker | £167 |
| 2-oven AGA | £143 |
| 4-oven AGA | £187 |
| Gas hob / ceramic hob | £28 / £23 |
| Extractor / range hood | £28 / £48 |
| Microwave | £22 |
| Splashback | £26 |
| Single oven, hob and extractor | £117 |
| Double oven, hob and extractor | £143 |
| BBQ, small / large | £64 / £100 |
The bundles are the better value: a double oven, hob and extractor together cost £143. A big range hood over an island is £48, because the filters are larger and there is more steel to degrease. For the gated estates, give us the gate details when you book. If there is no parking at the house and we have to use a paid space, the parking is added at cost.
Barbecues on the bigger plots
With acre plots on St George’s Hill and large gardens across the south of the town, plenty of houses have a gas barbecue on the terrace. It is cleaned the same way as an oven: the grills, flame tamers and drip tray come out to soak, and the firebox and hood are scraped and degreased by hand.
A small barbecue is £64 and a large one £100. Tell us the number of burners when you book, and it can go in the same visit as the kitchen.
Hard water and the door glass
Weybridge’s water comes from Affinity Water. The company’s 2025 report for the Weybridge/Woodham supply zone gives a total hardness of 255 mg/l as calcium carbonate, with 102 mg/l of calcium; the neighbouring Walton zone measured 288.
Both fall in the Drinking Water Inspectorate’s “hard” band, 200 to 300. Water has a long local history here: the West Surrey Water Company was set up in 1869 to take water from the Thames at Walton and store it on St George’s Hill.
In the kitchen, hard water leaves its mark on glass and steel. Steam ovens and combination ovens with a water drawer scale up inside. Pans that boil over leave white rings on a ceramic or induction hob, and the inside of an oven door picks up a cloudy film where steam from roasting has dried. Grease remover alone does not clear mineral, so the glass gets a descaler after the degreaser and is then polished on both sides.
How our oven clean works
We protect the floor and the worktops either side, switch the oven off and let it cool. Then:
- Racks, trays, shelf supports and the fan cover come out, plus the inner door pane where the design allows.
- They soak in a professional degreaser while the inside is done by hand.
- The cavity, roof, back panel and door seal are cleaned by hand with gel and non-scratch pads; the fan blade gets extra time.
- Parts are rinsed, dried and refitted, and the oven is switched on to check it heats.
A single oven takes about 90 minutes. The inside is wiped down at the end with nothing left to burn off, so you can cook in it that evening.
To book, use the calculator at the top of the page or ring 0333 555 2076 between 8am and 7pm, any day. We have been trading since 2014 and hold 4.7 on Google, and the cleaner who comes is vetted (interviewed in person), insured and trained.
For the rest of the house there is carpet cleaning in Weybridge and regular domestic cleaning in Weybridge; if you are moving out, the Weybridge end of tenancy clean takes the oven as an add-on.
Weybridge oven cleaning FAQs
Do you clean AGAs on St George’s Hill?
Yes. A 2-oven AGA is £143 and a 4-oven AGA £187. Tell us the model when you book, and whether it can be turned down the evening before so the ovens are cool enough to work in.
How do I get onto the estate list for the gate?
Give us the house name and any gate instructions when you book, and let the gatehouse or your own access system know the date. A mobile number for the day helps too.
Can you clean a range cooker and the hood above it in one visit?
Yes. A 90cm range is £143, a 100cm range £167, and a range hood £48. The hood filters soak with the oven parts.
Why is there a white film on my oven door glass?
Usually it is mineral from steam, and Weybridge’s water is hard (255 mg/l in Affinity Water’s Weybridge/Woodham zone in 2025). Degreaser will not remove it on its own, so the glass is descaled as well.
Is a barbecue clean worth booking with the oven?
If the barbecue has been used through a summer, yes. The grates soak and get scrubbed alongside the oven racks, and a small one is £64 or a large one £100 on the same visit.
